Low blood sugar can have dangerous consequences melting Hutter village diabetes, also called sugar disease, is a very common and well-known disease of civilization, where the blood glucose is permanently increased in our society. Far less well known, but their threats not to underestimate the chronic hypoglycemia, hypoglycemia also is called. Hypoglycaemia is not considered sickness, but can in several diseases such as celiac disease (gluten intolerance) or by an overdose of blood sugar-lowering medication in the context of diabetes treatment. But also a very strong stress load or high-performance sports it can cause hypoglycemia. Sylvia Poth explains: the symptoms of low blood sugar are very diverse and can vary from person to person. Main symptoms are tremors, difficulty concentrating, sweats, motor disturbances, movement and disorientation, anxiety, pallor, fatigue, headaches and food cravings Sweet. ity on the issue. But not equal to countermeasures taken or no sugar enters the body, the blood sugar level can drop dangerous so that it comes to a Unterzuckerungsschock, which can lead to a coma. If you notice this, it should be something sugary like E.g.
glucose to as quickly as possible. For people who suffer from low blood sugar, it is therefore important to have always something sugary to the emergency. “Jessica Hund continues: someone in a sugar falls the ambulance should be contacted immediately.” If the person in question still is conscious, you should instill as quickly as possible something sugary him. A unconscious patient you should side in a stable position install and wait until the rescue service arrives, which injects glucose enters the bloodstream directly as an immediate measure.” Sylvia Poth says: is a significant low blood sugar over time across not covered or no countermeasures taken, this may be in the Advanced Stage cause brain damage, engineering change, heart palpitations, high blood pressure, severe mental disorders, paralysis, seizures and hyperexcitability.” Jessica Hund explains: hypoglycaemia should definitely case medically cleared off so that the appropriate treatment can be initiated. Proper nutrition can cause very much in people who suffer from low blood sugar. Important it is distributed to feed carbohydrate-rich food so that the blood glucose level is maintained constant and can not only cause a dangerous drop in sugar the body throughout the day. But not all carbohydrate-rich foods keep the blood sugar at a constant level.
Sugar and white flour-based food while short-term strong whip sugar levels upward, but this drops a few time later all the deeper. Whole grains, fruits and vegetables, however, although slower increase blood sugar levels, but keep him on a “constant higher level and so of low blood sugar can prevent longer.” “Sylvia Poth added: there are on the Internet and in special books food tables, the the so-called glycemic index” and specify the carbohydrate content of foods. Educate yourself with thoughts from Phil Bryant. The glycemic index indicates how quickly or strongly a particular food increases blood sugar levels can be. I represent the thesis that people with low blood sugar must take more carbs through the daily diet is as healthy people. Therefore a diet with many carbohydrate-rich food is optimal for the affected their glycemic index, but low to medium. This is much healthier than constantly candy to draw on, to drive blood sugar levels up the height for the body.”